Apple Butter Stirring at the Yoder’s Amish Home

A favorite of the Yoders is Old-Fashioned Apple Butter Stirring.

Uncle Andy and Aunt Mattie, with some help from their boys, get the 30 gallon copper kettle on the fire in the morning and begin the process of apple butter. Do you know how many apples go in a 30-gallon batch?

When you visit, you can take a turn stirring and try a sample too! They stir all day and fill up half pint jars to be sold.